197 Charlotte St
130 College Street
26 Tunnel Rd
8 Wall St
20 Wall St
37 Biltmore Ave
Spiced Pecans
| $5.00 |
Butter Honey Glazed Jalapeño Cheddar Corn Bread
| $5.00 |
Lemon Zested Marinated Olives
| $5.00 |
House Spiced Pork Rinds w/ Honey
| $5.00 |
Shrimp Bisque
| $5.00 | |
| $7.00 |
Pull-Apart French Bread w/ Pecorino
| $8.00 |
Chef's Snack
Daily Special Starter
Market Price |
Fruits of the Sea
PEI Mussels, Garlic, Shallot, White Wine Butter Sauce, Toasted Bread
| $17.00 |
Steak Tar-Tar*
Diced Tenderloin, Egg Yolk, Sherry Vinaigrette, Bread, Smoked Sea Salt
| $17.00 |
Roasted Local Vegetables
Roasted Vegetables, Tomatoes, Muhammara, Pesto, Pecorino
| $15.00 |
Roasted Bone Marrow
Parsley Caper Lemon Salad, Toasted Bread
| $18.00 |
Artisan Cheese, Served with Proper Accoutrements
Thomasville Tomme
| $5.00 |
Beemaster Gouda
| $5.00 |
Calavander
| $5.50 |
Hickory Grove
| $5.50 |
Shack Rag Blue
| $6.00 |
Campo
| $6.00 |
Charcuterie, Served with Proper Accoutrements
Tasso Ham
| $5.00 |
Dry Aged Chorizo
| $6.00 |
Pork Terrine
| $5.00 |
Andouille
| $5.50 |
Bresaola
| $7.00 |
Mortadella
| $5.00 |
Warm Fruit & Local Brie
Local Snow Camp Brie, Warm Macerated Seasonal Fruit, Cherry Tomatoes, Spiced Pecans, Champagne Vinaigrette
| $19.00 |
Arugula
Local Arugula, Poached Pear, Pickled Red Onions, Spiced Pecans, Blue Cheese, Pear Vinaigrette, Wine Reduction
| $12.00 |
Roasted Beet and Baby Carrot
Roasted Red & Golden Beets, Local Greens, Cucumbers, Whipped Goat Cheese, Pistachios, Olive Vinaigrette
| $16.00 |
Mixed Greens Caesar
Chopped Local Greens, House Caesar Dressing, Local Tomato, Buttermilk Biscuit Croutons, Pecorino Romano
| $12.00 |
The blackbird donates one dollar from each Vegetarian/Vegan dish to Bounty & Soul, A local non-profit dedicated to providing fresh produce and wellness education to everyone
Vegetarian Truffle Mushroom Risotto
Jefferson Red Rice & Carolina Gold Rice "Risotto", Local Mushrooms, Seasonal Vegetables, Butter, Nutritional Yeast, Fresh Truffle, Basil Pesto
| $26.00 |
Vegan Black Bean Fritter and Tabbouleh Bowl
Season Vegetables, Squash, Herb, Seared Greens, Pepitas, Harissa Coconut Cream
| $26.00 |
Goat Cheese Corn Pie
Roasted Corn, Goat Cheese, Pecan Crust, Spinach Cream, Wilted Greens, Mushroom and Tomato White Wine Sauce
| $27.00 |
Vegetable Wellington
Seasonal Vegetable Stuffed Filo Dough, Pecans, Figs, Wilted Spring Greens, Whipped Potatoes, Jalapeño Cherry Sauce
| $26.00 |
Scallop
| $7.00 |
Trout
| $10.00 |
Steak Tips
| $10.00 |
Shrimp
| $4.00 |
Roasted Veg
| $5.00 |
Blackbird Steaks*
Roasted Brussels & Local Mushrooms, Fingerling Potatoes, Espagnole Sauce. 6 oz. 100% Grass Fed Local Tenderloin Or 10 oz. Bistro Tender
Market Price |
Seared Duck Breast
Succotash, Green Beans, Cherry Bigarade sauce
| $34.00 |
Cold Smoked Thick Cut Heritage Pork Chop*
Two-Inch Chop Served Medium-Rare, Sweet Potato Gratin, Apple Maple Brussel Slaw
| $30.00 |
Trout & Scallop Risotto
Carolina Gold Rice Risotto, Trout, 2 Scallops*, Seasonal Vegetables, Sundried Tomato Gremolata
| $36.00 |
Seafood Pirlau
PEI Mussels, Shrimp, Crawfish, Sausage Spiced Rice Cake, Spiced Tomato Broth, Bell Peppers, Toasted Bread
| $34.00 |
Fresh Catch
Today's Special with Chef's Choice of Sides
Market Price |
Shrimp & Gnocchi
Seared Shrimp, Gnocchi, Garlic, Crispy Leeks, Basil Cream
| $34.00 |
Spiced Pecans
| $5.00 |
Marinated Olives
| $5.00 |
House Spiced Pork Rinds
| $5.00 |
Fried Pickles
| $5.00 |
Arugula Salad
Baby Arugula, Burgundy Poached Pear, Pickled Red Onions, Spiced Pecans, Blue Cheese, Pear Vinaigrette, Balsamic Reduction
| $10.00 |
Cobb Salad
Chopped Greens, Blue Cheese, Egg, Tomatoes, Pickled Red Onion, Smoked Turkey, Cured Bacon, Avocado, Red Wine Vinaigrette
| $12.00 |
Steak & Shrimp Caesar Salad
Tenderloin Steak Tips*, Grilled Shrimp, Chopped House Greens, House Caesar Dressing, Local Tomato, Buttermilk Biscuit Croutons, Pecorino Romano
| $15.00 |
BLT
Cured Bacon, Lettuce, Tomato, Mayo, Multigrain Bread
| $13.00 |
Smoked Turkey
Smoked Turkey Breast, Warm Brie, Cranberry Mayo, Baby Arugula, Multigrain Bread
| $13.00 |
Blackbird Burger
Two Ground Beef* Patties, Two Year Aged Cheddar, Pork Belly, Caramelized Onions, Mushrooms, Brioche Bun
| $16.00 |
Buffalo Chicken Sandwich
Sweet Tea Brined Chicken Thigh, Fresh Mozzarella, Lettuce, Tomato, House Buffalo Sauce. Brioche Bun
| $15.00 |
Mushroom Melt
Marinated Shiitake & Cremini, Basil Mayo, Caramelized Onions, Gruyere Cheese, House Roll
| $11.00 |
Fried Chicken Sandwich
Buttermilk Fried Sweet Tea Brined Chicken Thigh, Sweet Tea Mayo, Pimento Cheese, Lettuce, Pickles, House Roll
| $15.00 |
Crawfish Roll
Crawfish, Spiced Mayo, Shallot, Celery, Shaved Lettuce, Brioche Bun
| $18.00 |
Creole Shrimp & Grits
Sautéed Shrimp, Creole Cream Sauce, Sausage, Peppers & Onions, Spinach, Tomato, Stoneground Grits, Toasted Bread
| $17.00 |
Jambalaya
Sautéed Shrimp, Chicken, Andouille Sausage, Peppers, Onions, Okra, Spiced Tomato, Rice
| $14.00 |
Buddha Bowl
Seasonal Vegetables, Cannellini Beans, Basmati Rice, Red Rice, Shallot, Garlic, Roasted Tomatoes, Sherry Vinegar
| $16.00 |
Pot Pie of the Day
Onion, Carrots, Celery, Biscuit Top
| $14.00 |
Hand Crafted Ice Cream
Seasonal Flavors (Vegan Sorbet Available)
| $6.00 |
Blackbird Crisp
Seasonal Fruit, Seasonal Ice Cream, Brown Sugar Cinnamon Cookie Crumbles
| $9.00 |
Bourbon Ice Cream Cake
Bourbon Soaked Chocolate Cake, Bing Cherry Cream, Vanilla Ice Cream
| $12.00 |
Southern Custard Coconut Cake
Yellow Cake, Layer of Coconut Custard, Cream Cheese Frosting
| $10.00 |
Pecan Pie Blondie
Warm Pecan Blondie, Seasonal Ice Cream
| $10.00 |
Cheesecake
NY Style Cheesecake with a Pecan Crust
| $11.00 |
Small Batch Artisan Roast Dripolator Coffeehouse, Black Mountain NC
French Press
Small | $4.00 |
Large | $8.00 |
24 – Hour Cold Brew
| $3.00 |
Blackbird Irish Coffee
Jameson, Demerara, Whipped Baileys Cream
| $10.00 |
Here Today, Gone Amaro
Rittenhouse Rye, Espresso Liqueur, Averna, Gran Classico Amaro
| $12.00 |
2013 Château Pajzos, Aszú 5 – Putonyos, Tokaji, Hungary
| $8.00 |
Grupo Osborne 10-Year Tawny Port, Duoro, Portugal
| $10.00 |
Alvear Solera 1927 – Pedro Ximenez Sherry, Montilla, Spain
| $12.00 |
Nardini
| $10.00 |
Gran Classico
| $14.00 |
Nonino
| $12.00 |
Averna
| $11.00 |
Montenegro
| $12.00 |
Cinnamon Toast Brunch
Coconut Stuffed Challah Bread, Cinnamon Sugar Sprinkle
| $6.00 |
House-Made Beignets
Beignets, Dusted in Powdered Sugar
| $5.00 |
Cinnamon Sugar Pork Rinds
Friend Pork Skins, Tosses in Cinnamon Sugar
| $5.00 |
Served With French Fries and A Pickle Spear Included. Salad Available for Substitution. Add Fried Egg $2.50, Add Avocado $2
BLT
House Cured Bacon, Lettuce, Tomato, Basil Mayo
| $13.00 |
Smoked Turkey & Brie Sandwich
House Smoked Turkey Breast, Warm Brie, Cranberry Mayo, Baby Arugula
| $13.00 |
Blackbird Patty Melt
Two Smash Patties, Two Year Aged Cheddar, Bacon, Caramelized Onions, Mushrooms, Wheat Bread
| $16.00 |
Vegan Brunch Bowl
Seasonal Vegetables, Cannellini Beans, Red Rice, Sautéed Greens, Shallot, Garlic, Roasted Tomatoes, Sherry Vinegar
| $16.00 |
Cobb Salad
Chopped Fancy Greens, Blue Cheese, Egg, Tomatoes, Pickled Red Onion, Smoked Turkey, Cured Bacon, Avocado, Red Wine Vinaigrette
| $13.00 |
Steak and Shrimp Caesar Salad
Steak Tips*, Shrimp, Chopped Fancy Greens, House Caesar Dressing, Tomatoes, Buttermilk Biscuit Croutons Parmesan
| $16.00 |
Farm Breakfast
Two Cage-Free Eggs*, Peaceful Valley Stone Ground Grits or Sunday Potatoes, Apple Wood Smoked Bacon or Sausage, Buttermilk Biscuit
| $13.00 |
Corned Beef Hash
Crispy Corned Beef, Two Fried Cage-Free Eggs, Seasoned Potatoes, Peppers, Onions
| $17.00 |
Blackbird Steak & Eggs
Two Cage-Free Eggs*, Sous Vide Tenderloin Steak Tips *, Sunday Potatoes, Hollandaise
| $17.00 |
Pulled Pork Eggs Benedict
Two Poached Cage-Free Eggs*, Braised Pork, Cornbread Biscuit, Hollandaise, Sunday Potatoes
| $14.00 |
Pork & Mushroom & Cheese Omelet
Three Cage-Free Eggs*, Herbed Mushrooms, Swiss, Pulled Pork, Grits or Sunday Potatoes, Buttermilk Biscuit
| $14.00 |
Goat Cheese Omelet
Three Cage-Free Eggs*, Local Goat Cheese, Local Greens, Roasted Tomatoes, Caramelized Onion, Served with Sausage or Bacon, Grits or Sunday Potatoes, Buttermilk Biscuit
| $14.00 |
Toad In a Hole
Avocado, Toast, Mixed Greens, Two Cage-Free Eggs* Cooked in Toast, Pico de Gallo
| $14.00 |
Seasonal Fruit French Toast
Farm Fruit, Sorghum Honey Butter, Brioche Toast, Maple Syrup
| $13.00 |
Fried Chicken Biscuits & Gravy
Buttermilk Fried Chicken, Cornbread Biscuit, Herb Gravy
| $17.00 |
Creole Shrimp & Grits
Sautéed Shrimp, Creole Cream Sauce, Sausage, Peppers & Onions, Spinach, Tomato, Stoneground Grits
| $19.00 |
Stone Ground Grits
| $3.50 |
House Smoked Bacon
| $4.50 |
Sausage
| $4.50 |
One Cage Free Egg*
| $2.50 |
Buttermilk Biscuit
| $2.50 |
Multigrain Toast, or Gluten Free
| $1.50 |
Hand Cut French Fries
| $3.00 |
Sunday Potatoes
| $3.50 |
Side of Fresh Fruit
| $4.00 |
French Toast
House Made Brioche French Toast w/ Maple Syrup
| $6.50 |
Slider
4 oz. Beef Slider Served with Hand Cut French Fries
| $7.70 |
Farm Breakfast
One Egg*, Bacon or Sausage, Sunday Potatoes or Stone-Ground Grits, Toast or Biscuit
| $6.50 |
Chicken Tenders
Heritage Chicken Tenders Served, Hand Cut French Fries
| $6.50 |
Blackbird Bloody Mary
Tito's Vodka, Bloody Mix, House Cured Bacon, Pork Rinds, Cornichon Pickles, Stuffed Olive
| $15.00 |
Crowbar Mimosa
Bubbles, Orange, Grapefruit, Pineapple, or Cranberry Juice
| $10.00 |
Blackbird Irish Coffee
French Pressed Dripolator, Artisan Coffee, Jameson, Demerara, Whipped Baileys Cream
| $12.00 |
Boozy Brew
Vanilla Stoli, Nutty Liqueur, House Made Cold Brew
| $11.00 |
Thin Mint
Espresso Infused Rum, Mint Simple Syrup, Baileys, Cocoa Bitters
| $12.00 |
All Small Batch Artisan Roasted, Dripolator Black Mountain NC
Local Hot Tea
| $3.00 |
Fruit Juices
| $3.50 |
Green Man Root Beer
| $3.00 |
Pellegrino
| $3.50 |
Local Whole Milk
| $2.50 |
Coca-Cola Products
| $2.50 |
French Press
Small | $4.00 |
Large | $8.00 |
Cold Brew
| $4.50 |
NV Laurent Perrier, Brut, Champagne, France
1/2 Btl | $45.00 |
2005 Gardet, Prestige Millésime – Brut Champagne, France
| $123.00 |
NV Jean-Luc Joillot, Brut Crémant de Bourgogne, Burgundy, France
| $11.00 | |
| $44.00 |
NV Markus Huber, Hugo – Brut Rosé Neiderosterreich, Austria
| $10.00 | |
| $39.00 |
2018 Mont Marcal, Brut Reserva, Cava, Spain
| $33.00 |
2018 Schramsberg, Brut Rosé, North Coast, California
| $89.00 |
2020 Domaine Guy Allion, Les Mazelles, Touraine, Loire Valley, France
| $8.00 | |
| $32.00 |
2019 Domaine du Nozay, Sancerre, Loire Valley, France
| $16.00 | |
| $61.00 |
2019 Merry Edwards, Russian River Valley, Sonoma County, California
| $79.00 |
2021 Three Brooms, Marlborough, New Zealand
| $12.00 | |
| $44.00 |
2016 Domaine Maurice Schoech, Grand CruPinot Gris, Mambourg, Alsace, France
| $64.00 |
2020 Kellerei Eisacktal, Pinot Grigio, Isarco Valley, Alto Adige, Italy
| $10.00 | |
| $32.00 |
2020 Santa Margherita, Pinot Grigio, Valdadige, Trentino-Alto Adige, Italy
| $58.00 |
2019 King Estate, Signature – Pinot Gris, Willamette Valley, Oregon
| $13.00 | |
| $49.00 |
2018 André Dupuis, Burgundy, France
| $12.00 | |
| $46.00 |
2019 Marcel Servin, 1er Cru Monteé de Tonnerre, Chablis, Burgundy, France
| $16.00 | |
| $64.00 |
2018 Domaine Parent, Grand Cru, Corton Blanc, Burgundy, France
| $210.00 |
2019 Domaine Alain Patriarche, Les Grands Charrons, Meursault, Burgundy, France
| $88.00 |
2018 Hubert Bouzereau–Gruére, 1er Cru Le Charmois, Saint-Aubin, Burgundy, Franc
| $20.00 | |
| $80.00 |
2018 Domaine Gabriel et Paul Jouard, 1er Cru Les Baudines, Chassagne-Montrachet, Burgundy, France
| $101.00 |
2019 Domaine Claudie Jobard, En Villerange – Rully, Burgundy, France
| $66.00 |
2019 Domaine Paquete, Pouilly-Fuissé, Burgundy, France
| $57.00 |
2017 Domaine Serene, Evenstad Reserve, Dundee Hills, Willamette Valley, Oregon
| $94.00 |
2019 MacRostie, Sonoma Coast, California
| $15.00 | |
| $52.00 |
2020 Rombauer, Napa Valley, California
| $20.00 | |
| $79.00 |
2020 Joh. Jos. Prum, Spatlese, Graacher Himmelreich, Mosel, Germany
| $82.00 |
2002/10 Dr. H. Thanisch Bernkasteler, Auslese, Mosel, Germany
| $25.00 | |
| $100.00 |
2018 Sparkman Cellars, Birdie, Columbia Valley, Washington
| $36.00 |
2019 Hermann J. Weimer, Finger Lakes, New York
| $9.00 | |
| $33.00 |
2017 Trimbach, Gewürztraminer, Alsace, France
| $51.00 |
2019 Domaine de la Pèpiére, Melon de Bourgogne, Muscadet Sèvre-et-Maine, Loire Valley, France
| $36.00 |
2018 E. Guigal, Viognier, Condrieu, Rhône Valley, France
| $88.00 |
2020 Saint'Evasi, Mosctao, Moscato d'Asti, Piedmonte, Italy
| $10.00 | |
| $38.00 |
2020 Morgadío, Albariño, Rías Baixas, Spain
| $42.00 |
2020 L'Ecole, No. 41 – Chenin Blanc – Yakima Valley, Washington
| $48.00 |
2019 Foris, Estate, Rogue Valley, Washington
| $36.00 |
2019 Château de Ruth, Grenach Blanc | Rousanne, Côtes du Rhône, France
| $38.00 |
2018 Guado al Melo, Criseo – Verm | Fiano | Verdichio | Incr Manz | Pet Man, Tuscany, Italy
| $52.00 |
2018 Ferreirinha, Planalto – Mal Fin | Co Lar | Tour Fra | Tin Ror | Gouv | Vios | Mosc | Tour Nac- Douro, Portugal
| $44.00 |
2020 Château de Campuget, Grenache | Syrah, Costiéres de Nîmes, Rhone Valley, France
| $10.00 | |
| $39.00 |
2020 Hecht & Bannier, Cinsault | Grenache | Syrah, Côtes de Provence, France
| $42.00 |
2019 Fontanavecchia, Aglianico, Aglianico del Taburno, Campania, Italy
| $13.00 | |
| $50.00 |
2020 Stoller, Pinot Noir, Dundee Hills, Orgeon
| $33.00 |
2018 André Dupuis, Burgundy, France
| $12.00 | |
| $46.00 |
2019 Domaine Tortochot, Burgundy, France
| $16.00 | |
| $64.00 |
2019 Domaine René Le Clerc, Burgundy, France
| $58.00 |
2015 Camus Père et Fils, Grand Cru, Charmes Chambertin, Burgundy, France
| $40.00 | |
| $150.00 |
2015 Camus Père et Fils, Grand Cru, Mazy-Chambertin, Burgundy, France
| $40.00 | |
| $150.00 |
2017 Domaine Rene Le Clerc, 1er Cru, Combe aux Moines, Gevrey-Chambertin, Burgundy, France
| $118.00 |
2006 Edmund Cornu, Grand Cru, Corton-Bressandes, Burgundy, France
| $40.00 |
2020 Ken Wright, Grand Cru, Charmes Chambertin, France
| $16.00 | |
| $58.00 |
2019 Adelsheim Vineyard, Breaking Ground – Willamette Valley, Oregon
| $66.00 |
2019 Truchard, Carneros, North Coast, California
| $51.00 |
2019 Belle Glos, Las Alturas, Santa Lucia Highlands, Monterey County, California
| $84.00 |
2018 Trefethen, Oak Knoll, Napa Valley, California
| $48.00 |
2017 Duckhorn, Napa Valley, California
| $92.00 |
2017 El Enemigo, Mendoza, Argentina Argentina
| $16.00 | |
| $59.00 |
2018 Catena, Mendoza, Argentina
| $10.00 | |
| $38.00 |
2018 Charles Joguet, Cuvée Teroir Chinon, Loire Valley, France
| $54.00 |
2015 Jones Von Drehle, Yadkin Valley, North Carolina
| $12.00 | |
| $46.00 |
2019 Lapostolle, Cuvée Alexandre – Apalta, Colchagua Valley, Chile
| $56.00 |
2018 Gundlach Bundsch, Sonoma Valley, California
| $89.00 |
2017 Silver Oak, Alexander Valley, Sonoma County, California
| $29.00 | |
| $116.00 |
2020, 20 Rows, Napa Valley, California
| $16.00 | |
| $62.00 |
2018 Chateau Montelena, Napa Valley, California
| $88.00 |
2005 Chateau Montelena, Estate, Napa Valley, California
| $177.00 |
2019 Joseph Phelps, Napa Valley, California
| $112.00 |
2019 Caymus, Napa Valley, California
1 Litre | $173.00 |
2016 Caymus, Special Selection, Napa Valley, California
| $260.00 |
2017 Groth, Oakville, Napa Valley, California
| $98.00 |
2019 Robert Hall, Paso Robles, California
| $11.00 | |
| $40.00 |
2018 Andre Perret, Les Grisières – Saint-Joseph, Rhône Valley, France
| $120.00 |
2017 Domaine Jean-Louis Chave, Offerus, Saint-Joseph, Rhône Valley, France
| $63.00 |
2017 Howard Park, Flint Rock – Great Southern, Western Australia
| $58.00 |
2018 Riojanas, Viña Albina – Crianza, Rioja, Spain
| $11.00 | |
| $44.00 |
2004 Urbina, Gran Reserva – Tempranillo | Graciano | Mazuelo, Rioja, Spain
| $23.00 | |
| $92.00 |
2017 Numanthia, Termes, Castilla y León, Toro, Spain
| $55.00 |
2019 Ridge, Pagani Ranch, Sonoma Valley, Sonoma County, California
| $84.00 |
2018 Davis Family, Old Vine, Russian River Valley, Sonoma County, California
| $60.00 |
2019 Frog's Leap, Estate, Rutherford, Napa Valley, California
| $62.00 |
2020 Cordero di Montezemolo, Barbera, Barbera d'Alba, Piedmont, Italy
| $14.00 | |
| $50.00 |
2015 Brovia, Villero – Nebbiolo – Barolo, Piedmont, Italy
| $30.00 | |
| $119.00 |
2019 Querceto di Castellina, L'Aura – Sangiovese, Chianti Classico, Tuscany, Italy
| $34.00 |
2016 Morisfarms, Morellino di Scansano, Tuscany, Italy
| $45.00 |
2012 Caprili, AdAlberto Riserva – Sangiovese, Brunello di Montalcino, Tuscany, Italy
| $155.00 |
2018 Beeslaar, Pinotage, Stellenbosch, Western Cape, South Africa
| $76.00 |
2018 Domaine de la Solitude, Grenache | Mourvèdre | Syrah, Châteauneuf-du-Pape, Rhône Valley, France
| $80.00 |
2014 Château Bouscassé, Vieilles Vignes – Tannat | Cab Sauv, Madiran, Southwest, France
| $59.00 |
2013 Tezza, Brolo delle Giare – Corvina | Rondinella, Amarone della Valpolicella, Veneto, Italy
| $82.00 |
2014 Tenuta Monteti, Caburnio – Sangio | Mer | Cab Sauv | Cab Fr, Tuscana IGT, Tuscany, Italy
| $48.00 |
2017 Blackbird Vineyards, Arise – Mer | Cab Sauv | Cab Fr, Napa Valley, California
| $82.00 |
2018 Pahlmeyer, Jayson – Mer | Cab Sauv | Cab Fr | Mal | Pet Ver, Napa Valley, California
| $98.00 |